CATEGORIES

ONION BHAJI-Ligts and Fluffy....................... £ 4.99

( Onion slices mixed in spicy gram and corn flour,golden-fried until crispy.Served with chutneys and salad garnish. )

GARLIC MOGO CHIPS IN APNI RASOI SPECIAL SAUCE (C,SD,S)........ £ 4.99

( Pan-fried cassava chips, with onions papers, ginger and Apni Rasoi special chilli and garlic sauce. Served with salad garnish. )

CHILLI GARLIC MUSHROOMS.(C,SD,S)...... £ 5.99

Stir fried mushrooms cooked in a special chilli, garlic, light and dark soy sauce. Served with salad garnish. We recommend Hakka Noodles or Mix Veg. Fried Rice with this dish. (NOODLES - CG, C, E)

GOBI MANCHURIAN(C,SD,S)..... £ 5.99

( Dumplings of cauliflower florets deep fried with mix peppers, onions, garlic, ginger, spring onions, clery then sauteed in a wok along with a special Indo Chinese sauce.Served with salad garlish.We recommend Hakka Noodles or Mix Veg.Fried Rice with this dish from our Continental Menu.(NOODLES-CG,C,E) )

KENYAN CHILLI CHICKEN(M)........ £ 5.99

( Boneless chicken breast pieces cooked the Kenyan way, in a rich butter sauce made from fresh green chillies, onions and tomatoes including fresh coriander and juilienns of ginger.(Very Hot and Spicy-Yet Tasty.)We recommend Garlic or Cheese Naan.(BREADS-CG) )

AMRITSARI FISH(F)..... £ 5.99

( Succulent pieces of Tilapia Fillets, fried in a lightly spiced gram and corn flour batter with a hint of carom seeds (Ajwan).Served with a lemon wedge and salad garnish. )

TANDOORI MIXED GRILL(E,M)..... £13.99 / £17.99

( A selection of exotically spiced Tandoori Chicken wings, Chicken Reshmi Kebab, Chicken Tikka, Hariyali Chicken, Lamb chops, Sheekh Kebabs and Prawn, slow cooked on a flame char grill. Served on a sizzling bed of onions, peppers, ginger, chillies and lemon juice, garnished with fresh coriander and chaat masala. (Some items are on the Bone)- Includes a Side Salad. )

TANDOORI KEBAB PLATTER. (Boneless)(E,M)........ £ 11.99 / £ 15.99

( A succulent combination of boneless Chicken Reshmi Kebab, Chicken Tikka, Haryali Chicken and Sheekh Kebabs marinated and slow cooked on a flame char grill. Served on a sizzling bed of onions, peppers, ginger, chillies and lemon juice, garnished with fresh coriander and chaat masala.- Includes a Side Salad. )

SHEEKH KEBABS (E)..... £ 7.99

( Spicy & luscious minced lamb kebabs mixed with fresh herbs and cooked on skewers on a flame grill. Served on a sizzling bed of onions, peppers, ginger, chillies and lemon juice, garnished with fresh coriander and chaat masala. )

CHICKEN TIKKA(E,M)..... £ 7.99

( Tender and boneless chicken breast pieces marinated in Greek yoghurt and traditional spices, cooked to perfection on a flame char grill. served on a sizzling bed of onions, peppers, ginger, and lemon juice, garnished with coriander. )

CHICKEN MALAI KEBAB(M,N)..... £7.99

( Tender and boneless chicken breast pieces of chicken marinate in Greek yogurt, cashew nuts, fresh ground spices, cream and cheese, then cooked on a flame char grill. Served on a sizzling bed of onions, peppers, ginger, and lemon juice, garnished with fresh coriander and chaat msala. )

DRUNKEN LAMB CHOPS(E,M)........ £ 9.99

( Lamb Chops marinated in Captain Morgan's Dark Rum, Greek yoghurt, mix of Indian herbs and spices. Slowly cooked on a flame char grill then served on a sizzling bed of onions and peppers garnished with freshly chopped coriander, lemon juice and chat masala.(On the Bone))

MIX VEG.JALFREZI..... £ 6.99

( Fresh and seasonal vegetables cooked in an onion, tomato and pepper Sauce. )

METHI GOBI ALOO..... £ 6.99

( Cauliflower Florets cooked with potatoes, simmered to succulence with fresh fenugreek(methi)in a rich tomato and onion sauce. )

FRESH SPINACH(CHOICE OF POTATO OR PANEER)(M)..... £ 6.99

( Spinach leaves sauteed slowly to finesse, cooked in a traditional way with fresh herbs and aromatic spices. )

AUBERGIENE OR BHINI (OKRA) MASALA..... £ 7.99

( Aubergines or Bhindi (Okra) cooked in a rich and onion gravy with authentic Indian herbs and spices. Aubergines with potatoes, or Bhindi (Okara) with onions, peppers and tomatoes. Garnished with fresh ginger. )

KARAHI PANEER(M)..... £ 7.99

( Tender Indian cottage sheese along with rustic mix of whole spices (Coriander,Cumin,Black pepper and Chilli Flakes), cooked in a rich tomato and onion gravy with chunky onions and mixed peppers.

PANEER MAKHNI(M,N)..... £ 7.99

( Tender Indian cottage cheese cooked in a Creamy Tomato sauce. This is a very traditional dish cooked in a low heat for a very long time to allow the rich flavours of honey, cashew nuts, tomato and cream to infuse the paneer. )

MIXED VEGETABLE BIRYANI..... £ 9.99

( Fresh selection of seasonal crunchy vegetables, herbs & sauce cooked with basmati rice, flavoured with mace, homemade spices from Hyderabad, curry leaves and freshly ground mint. Served with Riata. )

CHICKEN TIKKA MASALA(NATIONS FAVOURITE DISH)(E,N,M)..... £ 8.99

( The Nations favourite Indian dish-Boneless Chicken Tikka, perfected in medium spiced rich creamy tomato and onion gravy, julienne of ginger, freshly chopped coriander finished with a touch of cream, rich cashew nut, almonds and honey gravy. Red Cherry garnish. )

BUTTER CHICKEN(E,N,M)..... £ 8.99

( Marinated Chicken cooked on aflame char grill then finished in a creamy Butter & Honey sauce which consists of almonds, pistachios, cashew nuts, cardamom, our own blend of garam masala, garnished with Mango Coulee. )

CHICKEN KORMA(N,M)........ £ 8.99

( Chicken korma curry is a very popular Mughlai dish originating from North India.Korma sauce is prepared wiyh tomato and onion sauce cooked with a mix of mango pulp, desiccated coconut, almonds cashew nuts and and raisins then finished off with cream. Garnished with Red Cherry and Mango Coulee. )

MASALA CHICKEN(M)........ £ 8.9

( Marinated cubes of breast of chicken cooked in a traditional work in a traditional Indian sauce which consists of onions, tomatoes, ginger, garlic, chillies, fresh herbs and spices.A superb homely dish.Can also be cooked as(hot)or(extra hot) -"Madras or Vindaloo." )

KARAHI CHICKEN(M)..... £ 8.99

( Boneless chicken chunks cooked in a & roasted mix of whole spices(Coriander,Cumin,Black pepper and Chilli Flakes), then cooked in a rich tomato and onion gravy with chunky onions and peppers. )

METHI CHICKEN(M)..... £ 9.99

( Chicken pieces simmered to succulence with fresh and dry fenugreek in a traditional savoury punjabi sauce with a touch of cream. )

LAMB ROGAN JOSH(M)........ £ 9.99

( Boneless lamb pieces tender cooked in an authentic Punjabi sauce consisting of finely chopped onions, tomatoes, and our own blend of roasted then freshly ground spices making this, a must have lamb dish. )

KARAHI LAMB(M)........ £ 9.9

(Tender lamb pieces cooked in a rustic mix of whole spices(Coriander,Cumin,Black pepper and Chilli Flakes), then cooked in a rich tomato and onion gravy with chunky onions and mixed peppers. )

MAHI FISH MASALA(F)..... £ 10.99

( Boneless Tilapia fillets pieces marinated in gram and corn flour with herbs, spices and carom seeds then cooked in a rich onion and tomato sauce.Garnished with red onions, ginger julienne and coriander. )

KING PRAWN MASALA(F)..... £ 12.99

( King Prawns marinated in lemon juice, fresh ground and roasted spices then cooked in rich onion and tomato sauce finished off with fresh coriander and lemon garnish. )

CHICKEN BIRYANI(M)........ £ 10.99

( Boneless chicken breast pieces initially sauteed in our home made Hyderabad spices the added into traditional aromatic rice preparation with a hint of fresh mint. Served with Curry Sauce. )

LAMB BIRYANI(M)........ £ 11.99

( Traditional Boneless lamb and rice preparation with whole spices flavoured with kewra(wettivier); mace, and our own special homemade Hyderabad spices. Served with Curry Sauce. )

MAA DE DAL-CLASSIC DAAL MAKHNI.(M)..... £ 5.99

( The humble black lentils cooked slowly to perfection.Garnished with ginger julienne. )

DAL TARKA-"DAAL FRY"........ £ 5.99

( Traditional yellow lentils, flavoured with garlic, juliennes of ginger, homemade garam masala, fresh coriander and a distinct hint of cumin seeds, and lemon juice. )

CUCUMBER JEERA RIATA(M)........ £ 3.99

( Fresh yogurt mixed with roasted cumin seeds and finely grated cucumber. )

ONION AND CHILLI SALAD........ £ 3.99

( Sliced Red Onions with green chillies and a wedge lemon. )

FRESH SEASONAL GREEN SALAD........ £ 3.99

( Chefs Choice of fresh green salad. )

RICE........ £ 2.99

( Plain, Pilau, Lime, Mushroom or Mix Veg Fried Rice(s) (Mushroom and Mix Veg.Rice-Additional £ 1.00) )

BREADS(CG,N)..... £ 2.99

( Naan/Tandoori Roti, Garlic & Herbs, Peshwari, Keema, Chilli or Cheese(Cheese, keema; Peshwari, Garlic and Herbs-Additional £ 1.00) )

SIDE DISHES........ £ 3.99

( Bombay Aloo.Spinach-Sauteed in Sliced onion and Garlic.Potato or Mogo Chips. )

HAKKA NOODLES(CG,C,E)..... £ 5.99

( Egg Noodles tossed with julienne vegetables and a dash of soy sauce in a wok.We recommend Gobi Manchurian or Chilli Garlic Mushrooms, from our Indian Menu as an accompaniment with this dish.(C,SD,S) )

TAGLETIALLE(Cream & Mushroom or Tomato & Basil Sauce)(CG,M)........ £ 8.99

( Tagliatelli Pasta served with a choice of cream and mushroom or tomato and basil sauce garnished with Parmesan Cheese. )

SAUSAGE AND MASH(M)........ £ 8.99

( Classic Cumberland Sausages served on a bed of spinach and onion mash topped with rich onion and herbs gravy. (GRAVY-CG,S,SD) )

TRADITIONAL FISH AND CHIPS(CG,F)........ £ 10.99

( Classic Beer Battered Cod served with Chunky Chips, Mushy Peas with Vinegar and Wedge of Lemon and Salad Garnish. )

GRILLED CHICKEN IN CREAM & MUSHROOM SAUCE(M)..... £ 12.99

( Boneless Breast of chicken grilled and served on a bed of spinach and onion mash topped with rich onion and herbs gravy.(GRAVY-CG,S,SD) )

FILLETS OF FISH(F)........ £ 14.99

( Choose From: Seabass, Halibut, Tilapia, Salmon, Red Snapper(Grilled, Foil Baked or Simply Steamed). )

SAUCES TO CHOOSE FROM:........

( Tomato and Basil, Lemon and Butter, Lemon and Garlic or White wine Sauce.(Some Sauces May Contain-M) )

RACK OF LAMB(M)........ £ 14.99

( Rack of lamb tenderly cooked and served on a bed of spinach mash and rich onion gravy.(GRAVY-CG,S,SD) )

SEAFOOD RICE(MO,F,S,MU)..... £ 16.99

( Rice cooked with crevettes, mussels, clams, calamari, prawns, langoustine, scallops, 1/2 lobster and other gems of sea in a rich tomato and basil sauce.Baked and served in a foil. )

Hot Sea Food Platter- "de fruits de mer".(CR, MO, MU,F)......... £ 29.99

A concussion of Shellfish consisting of mussels, clams, calamari, crevettes, prawns, langoustines, ½ lobster, crab sticks, all cooked in a tomato& basil sauce or white wine sauce served with garlic bread- a must for all sea food lovers. Served with bread.( BREAD – CG )

SIDE DISHES

Chips.............. £ 3.99

Fresh Seasonal Salad........................... £ 3.99

Garlic Bread (CG, E).................... £ 3.99

Hand cut Chips.................... £ 3.99

ALLERGEN KEY

C- Celery, CG- Containing Gluten, CC - Contains cereals CR-Crustaceans, E- Eggs, F- Fish, L- Lupin, M- Milk, MO- Molluscs, MU- Mustard, N- Nuts, P- Peanuts, SS- Sesame Seeds, S- Soya, SD- Sulphur Di Oxide /Sulphites.

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